Raspberry Popsicles
- 30 min
- 90 kcal
Make this delish popsicle recipe and refresh yourself during the hot days of summer!
Ingredients
6 servings
- 9 oz / 250 g Raspberries
- 2 tbsp Lemon juice, fresh
- 1 tbsp Lemon zest
- ½ cup/ 5 oz/ 150 g Greek yogurt
- 5 tbsp Honey
Instructions
- Mix together raspberries and fresh lemon juice
- In a bowl, combine greek yogurt and honey. Add the raspberry mixture and swirl together
- Fill the molds with the yogurt and raspberry mixture, place the stick in the middle and freeze for 6-8 hours
