You will not believe how simple this is.
Yep, you read that right. Just add lemon.
Where cooking often dulls the natural flavors in foods, salt and sour flavors enhance them, which is why lemon is the key to all your problems.
Not only that, but lemon is the perfect way to add freshness to any meal. Got fish? Squeeze a little lemon over it. Eating a salad, make a sauce of olive oil, salt and lemon juice. If lemon juice isn’t enough, you can also use lemon zest. Add it to pasta, breadcrumbs, mayo, ice-cream – pretty much anything.
Here’s our favorite lemony recipe
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