• 5 minutes
  • 1 servings
  • 292 calories

Ingredients

  • 35g rolled oats
  • 250g water
  • 1 egg
  • 1 banana (60g)
  • 120 ml plant-based milk

Instructions

  1. Cook the oats according to the package, add the egg and stir it around.
  2. Top it with the sliced banana and milk. 
  3. Want some extra spice? Try a little cinnamon.

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