Who needs bread when you can still eat a burger without it?

  • 30 minutes
  • 1 servings
  • 655 calories

Ingredients

  • 1 beef burger, 5.3 oz / 150g
  • 2 iceberg lettuce leaves
  • 2 slices of bacon
  • 4 slices of red onion
  • 1 slice of cheddar cheese
  • 2 tablespoons of aioli
  • 2 slices of tomato

Instructions

  1. Rinse lettuce leaves and tomato.
  2. Fry the hamburger and bacon in a pan.
  3. Put together like a hamburger with the leaves as bread.
  4. Top it off with aioli and the cheddar cheese.

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